Universitario · En inglés
Molybdenum and Tungsten Enzymes
Martin L. Kirk, Russ Hille y otros
Royal Society of Chemistry, The, 2016
Libros
Robert A. Copeland · Wiley-VCH, 2000
Fully updated and expanded-a solid foundation for understanding experimental enzymology. This practical, up-to-date survey is designed for a broad spectrum of biological and chemical scientists who are beginning to delve into modern enzymology. Enzymes, Second Edition explains the structural complexities of proteins and enzymes and the mechanisms by which enzymes perform their catalytic functions. The book provides illustrative examples from the contemporary literature to guide the reader through concepts and data analysis procedures. Clear, well-written descriptions simplify the complex mathematical treatment of enzyme kinetic data, and numerous citations at the end of each chapter enable the reader to access the primary literature and more in-depth treatments of specific topics. This Second Edition of Enzymes: A Practical Introduction to Structure, Mechanism, and Data Analysis features refined and expanded coverage of many concepts, while retaining the introductory nature of the book. Important new features include: * A new chapter on protein-ligand binding equilibria * Expanded coverage of chemical mechanisms in enzyme catalysis and experimental measurements of enzyme activity * Updated and refined discussions of enzyme inhibitors and multiple substrate reactions * Coverage of current practical applications to the study of enzymology Supplemented with appendices providing contact information for suppliers of reagents and equipment for enzyme studies, as well as a survey of useful Internet sites and computer software for enzymatic data analysis, Enzymes, Second Edition is the ultimate practical guide for scientists and students in biochemical, pharmaceutical, biotechnical, medicinal, and agricultural/food-related research.
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Universitario · En inglés
Martin L. Kirk, Russ Hille y otros
Royal Society of Chemistry, The, 2016
Universitario · En inglés
Peter L. Privalov
Wiley, 2012
"This is the first textbook on the microcalorimetry of biological molecules. The coverage starts from the basics of thermodynamics (which are unknown for many scientists working in biology), describes evolution of the calorimetric technique, explains how to analyze the calorimetric data, and illustrates these methods…
Universitario
James D. Watson, Nancy H. Hopkins y otros
Editorial Medica Panamericana, 2006
La 5ª edición del texto clásico de James D. Watson, Biología Molecular del Gen, con una trayectoria de 40 años en el campo de la biología molecular, si bien conserva su filosofía original, refleja los avances espectaculares ocurridos en esta disciplina desde la última edición. Está organizada en cinco partes. En la…
Universitario · En inglés
Jonathon Howard
Sinauer Associates, 2001
This text is for biology, biochemistry and chemistry students who want to learn about the principles of protein mechanics and how it applies to the morphology and motility of cells. Understanding how motors and the cytoskeleton operate requires mechanical concepts such as force, elasticity and damping. Introductory…
Introducción · En inglés
Donald T. Haynie
Cambridge University Press, 2001
Biological Thermodynamics provides an introduction to the study of energy transformations for students of the biological sciences. Don Haynie uses an informal writing style to introduce this core subject in a manner which will appeal to biology and biochemistry undergraduate students and be relevant to their studies.…
Universitario · En inglés
Lubert Stryer, Jeremy Mark Berg
W H Freeman & Co (Sd), 1995
Comprensive textbook and reference of human biochemistry. From basic description important biomoleculed and metabolism advances topics as trancription factors. A Basic understanding Chemistry is required.