Libros
Peter Grunwald · Jenny Stanford Publishing, 2020
Universitario · En inglés
Robert A. Copeland
Wiley-VCH, 2000
Fully updated and expanded-a solid foundation for understanding experimental enzymology. This practical, up-to-date survey is designed for a broad spectrum of biological and chemical scientists who are beginning to delve into modern enzymology. Enzymes, Second Edition explains the structural complexities of proteins…
Universitario · En inglés
Peter L. Privalov
Wiley, 2012
"This is the first textbook on the microcalorimetry of biological molecules. The coverage starts from the basics of thermodynamics (which are unknown for many scientists working in biology), describes evolution of the calorimetric technique, explains how to analyze the calorimetric data, and illustrates these methods…
Universitario · En inglés
Martin L. Kirk, Russ Hille y otros
Royal Society of Chemistry, The, 2016
Introducción · En inglés
Donald T. Haynie
Cambridge University Press, 2001
Biological Thermodynamics provides an introduction to the study of energy transformations for students of the biological sciences. Don Haynie uses an informal writing style to introduce this core subject in a manner which will appeal to biology and biochemistry undergraduate students and be relevant to their studies.…
Introducción · En inglés
Neil Allison Campbell, Lawrence G. Mitchell y otros
Pearson Education Canada, 2014
